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Topic
Vegetarian cooking
(35)
Vegan cooking
(17)
COOKING / Vegetarian & Vegan
(7)
Cooking
(6)
Vegetarian
(5)
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Genre/Form
Electronic books.
(45)
Cookbooks.
(16)
Recipes.
(2)
Handbooks, manuals, etc.
(1)
Author
Nixon, Lindsay S.
(3)
Asbell, Robin.
(2)
Barnard, Tanya 1972-
(2)
Katzen, Mollie 1950-
(2)
Kenney, Matthew.
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1
New vegetarian more than 75 fresh, contemporary recipes for pasta, tagines, curries, soups, and stews, and desserts
E-book
Asbell, Robin.
Publisher:
San Francisco : Chronicle Books, c2009.
ISBN:
9781452100418 (electronic bk.)
Phys. Desc.:
1 online resource (143 p.) : col. ill.
Electronic resource:
Click to access e-item (Bibliotheque St. Claude Library card required)
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2
Tassajara cookbook lunches, picnics & appetizers
E-book
Oliveira, Karla.
Publisher:
Layton, Utah : Gibbs Smith, c2007.
ISBN:
9781423613992 (electronic bk.)
Edition:
1st ed.
Phys. Desc.:
1 online resource (224 p.) : col. ill.
Electronic resource:
Click to access e-item (Bibliotheque St. Claude Library card required)
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3
The bold vegetarian chef adventurous in flavor with soy, beans, vegetables, and grains
E-book
Charney, Ken.
Publisher:
New York : Wiley, c2002.
ISBN:
0471463515 (electronic bk. : Adobe Reader)
Phys. Desc.:
313 p. : ill. ; 24 cm.
Electronic resource:
Click to access e-item (Bibliotheque St. Claude Library card required)
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4
Student veggie grub
E-book
Williams, Alastair 1969-
Publisher:
Chichester : Summersdale, 2001.
ISBN:
1840241861 (electronic bk. : Adobe Reader)
Edition:
New ed.
Phys. Desc.:
160 p. ; 20 cm.
Electronic resource:
Click to access e-item (Bibliotheque St. Claude Library card required)
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5
The flexitarian table : inspired, flexible meals for vegetarians, meat lovers, and everyone in between
E-book
Berley, Peter
Publisher:
Boston : Houghton Mifflin Harcourt, 2014.
ISBN:
9780547527963 (electronic bk.)
Phys. Desc.:
1 online resource : color illustrations
Electronic resource:
Click to access e-item (Bibliotheque St. Claude Library card required)
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6
Meatless more than 200 of the very best vegetarian recipes
E-book
Publisher:
New York : Clarkson Potter/Publishers, c2013.
ISBN:
9780307954572 (electronic bk.)
Edition:
1st ed.
Phys. Desc.:
1 online resource (384 p.) : col. ill.
Electronic resource:
Click to access e-item (Bibliotheque St. Claude Library card required)
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7
The meat lover's meatless cookbook vegetarian recipes carnivores will devour
E-book
O'Donnel, Kim.
Publisher:
Cambridge, MA : Da Capo Press, c2010.
ISBN:
9780738214375 (electronic bk.)
Edition:
1st Da Capo Press ed.
Phys. Desc.:
1 online resource (xii, 237 p., [8] p. of plates) : ill. (chiefly col.).
Electronic resource:
Click to access e-item (Bibliotheque St. Claude Library card required)
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8
College vegetarian cooking feed yourself and your friends
E-book
Carle, Megan.
Publisher:
[Berkeley, Calif.?] : Ten Speed Press, c2009.
ISBN:
9781607741206 (electronic bk.)
Phys. Desc.:
1 online resource : col. ill.
Electronic resource:
Click to access e-item (Bibliotheque St. Claude Library card required)
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9
Forks over knives--the cookbook over 300 recipes for plant-based eating all through the year
E-book
Sroufe, Del.
Publisher:
New York : The Experiment, 2012.
ISBN:
9781615191598 (electronic bk.)
Phys. Desc.:
1 online resource (319 p.) : ill.
Electronic resource:
Click to access e-item (Bibliotheque St. Claude Library card required)
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10
More peas, thank you 85+ vegetarian recipes for delicious and healthy meals
E-book
Matheny, Sarah.
Publisher:
New York, NY : Harlequin, c2013.
ISBN:
9781460309858 (electronic bk.)
Phys. Desc.:
1 online resource.
Electronic resource:
Click to access e-item (Bibliotheque St. Claude Library card required)
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Search Results Facets
Search Results List
Topic
Vegetarian cooking
(35)
Vegan cooking
(17)
COOKING / Vegetarian & Vegan
(7)
Cooking
(6)
Vegetarian
(5)
More
Genre/Form
Electronic books.
(45)
Cookbooks.
(16)
Recipes.
(2)
Handbooks, manuals, etc.
(1)
Author
Nixon, Lindsay S.
(3)
Asbell, Robin.
(2)
Barnard, Tanya 1972-
(2)
Katzen, Mollie 1950-
(2)
Kenney, Matthew.
(2)
More
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